Process for extracting espresso coffee

A - Human Necessities – 23 – F

Patent

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99/81

A23F 5/26 (2006.01) A47J 31/00 (2006.01) A47J 31/24 (2006.01) A47J 31/34 (2006.01)

Patent

CA 2005099

Abstract of the Disclosure An improved process for the extraction of espresso coffee from ground coffee beans in which the pressure of extraction is precisely regulated by a pressure valve and is not dependent on coffee grind size or degree of compaction of the coffee grind.

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