Process for fermentation of green fodder

A - Human Necessities – 23 – L

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A23L 1/20 (2006.01) A23K 3/02 (2006.01) A23K 3/03 (2006.01) C12P 1/04 (2006.01)

Patent

CA 1098364

ABSTRACT OF THE DISCLOSURE This invention relates to a process for the manufacture of pressed fodder controlled by lactic acid fermentation and is especially intended for a process for fermentation of green fodder in a silo or the like in order to preserve the fodder The expression "green fodder" means green plants or plant parts such as root crop tops and after crop or pasture grass, and "pressed fodder" means such green fodder that have been pressed together in a silo or the like, usually by its own weight. The process is characterized in that to the green fodder there is supplied a culture of a bacteria organism producing lactic acid, belonging to Streptococcus, and that fermentation is made in the presence of a nitrogen - source and a source of carbohydrates to make it possible to break down the essential growth factors at a temperature of at least 15°C, whereby the final grade of lactic acid in the press fodder is at least 2%.

296890

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