Process for infusion of dried fruits and products thereof

A - Human Necessities – 23 – B

Patent

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A23B 7/16 (2006.01) A23B 7/022 (2006.01) A23B 7/154 (2006.01)

Patent

CA 2117596

The present invention provides a process for infusing dried fruits by coating the dried fruits with an edible humectant containing gel. This process provides novel infused products using a minimum of energy with a minimum of damage to the infused product while maintaining a maximum of flavor of the dried fruit.

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