Process for making a dehydrated potato product by microwave

Details Process for making a dehydrated potato product by microwave Process for making a dehydrated potato product by microwave

A - Human Necessities

23

L

A23L 1/216 (2006.01) A23B 7/02 (2006.01) A23B 7/03 (2006.01) A23L 1/217 (2006.01)

Patent

CA 2290811

A method for producing dehydrated potato chip slices specifically suitable for making French fries and French fries produced therefrom, utilizes the application of microwave energy under selected vacuum conditions and a specific range of microwave energy application to produce a dried potato having a water activity no more than 0.85.

Selon un procédé qui permet de produire des tranches de pommes de terre déshydratées particulièrement bien adaptées à la fabrication de frites, ainsi que de produire des frites à partir desdites tranches de pommes de terre, on utilise une énergie micro-ondes dans des conditions de vide sélectionnées et une plage spécifique d'énergie micro-ondes afin de produire des pommes de terre déshydratées ayant une activité de l'eau inférieure ou égale à 0,85.

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