Process for modified production of filled one-shot...

A - Human Necessities – 23 – G

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Details

A23G 3/20 (2006.01) A23G 1/21 (2006.01) A23G 3/50 (2006.01) A23P 1/00 (2006.01)

Patent

CA 2578331

Process for making a filled confectionery product, in particular a filled chocolate product, using a modified one-shot process to add a filling material and a cover material to a pre-made shell material. The modified one-shot process deposits an edible filling and an edible material into an edible shell that is previously manufactured. The filling material may comprise water-based fillings and fat- based fillings. The edible shell and cover material may comprise chocolate, candy, caramel, toffee, or similar edible materials. The one-shot depositor deposits the edible filling and the edible material substantially simultaneously into the edible shell. The edible filling becomes encased in the edible shell and the edible material forms a covering on the open end of the edible shell to form the filled confectionery product.

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