Process for powdering high fat foodstuffs

Details Process for powdering high fat foodstuffs Process for powdering high fat foodstuffs

A - Human Necessities

23

L

99/175, 99/43

A23L 1/36 (2006.01) A23D 9/05 (2006.01) A23L 1/00 (2006.01) A23L 1/172 (2006.01)

Patent

CA 1125567

ABSTRACT Dried, free-flowing powdered foodstuffs are produced from high fat containing foods by adding thereto a grinding agent comprising a food-grade film-forming material which has been spray-dried from solution form in the presence of a latent gas and which is characterized by a bulk density within the range of 0.05 to 0.42 g/cc and grinding the mixture to effect powdering.

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