Process for preparing carbonated liquids

Details Process for preparing carbonated liquids Process for preparing carbonated liquids

A - Human Necessities

23

L

99/55

A23L 2/00 (2006.01) A23L 2/40 (2006.01) A23L 2/54 (2006.01)

Patent

CA 1168086

ABSTRACT A process for the preparation of carbonated beverages by the consumer is disclosed. Water is contacted with carbonated ice and, optionally, flavored syrup in a closed pressure vessel whereby superatmospheric pressure is created and a carbonated liquid is produced. Soft drinks prepared by this method have a degree of carbonation substantially the same as the bottled or canned product available commercially.

359093

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