Process for preparing cross-linked starches using stmp

Details Process for preparing cross-linked starches using stmp Process for preparing cross-linked starches using stmp

C - Chemistry, Metallurgy

08

B

99/117, 99/138,

C08B 31/00 (2006.01) A23L 1/00 (2006.01) A23L 1/0522 (2006.01)

Patent

CA 1098517

ABSTRACT The invention discloses a dual derivatizing process for the preparation of cold water swelling starches and foodstuffs thickened there- with. The starch base is first subjected to a primary crosslinking reaction using sodium trimetaphosphate (STMP) according to conventional techniques, then reslurried, treated with additional STMP and drum dried to effect a secondary crosslinking reaction in situ. The starches have superior viscosity characteristics when used as thickeners as compared to cross- linked starches of the prior art.

320489

Affiliated with

Also associated with

Rating

Process for preparing cross-linked starches using stmp does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for preparing cross-linked starches using stmp, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for preparing cross-linked starches using stmp will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-637149