Process for preparing fermented tea and composition

Details Process for preparing fermented tea and composition Process for preparing fermented tea and composition

A - Human Necessities

23

F

A23F 3/08 (2006.01) A23F 3/10 (2006.01) A23F 3/16 (2006.01)

Patent

CA 2500445

The present invention provides a process for preparing fermented tea, by which fermented tea is prepared over a short period of time, while maintaining the physiological activity thereof, and yield of the extract is improved, and a composition, which has favorable flavor and excellent stability and is useful as a functional food. Specifically, the present invention provides a process for preparing fermented tea comprising the step of fermenting tea leaves in the presence of tea leave stems and a composition containing fermented tea extract and dietary fiber.

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