Process for producing a grape seed extract having a low...

A - Human Necessities – 23 – L

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A23L 1/30 (2006.01)

Patent

CA 2542022

A process of grape seed extraction from Vitis vinifera grapes previously treated in any variety of manners is characterised in that skin and seeds are separated immediately after the work up to which the grapes have been subjected, so as to avoid and/or stop any fermentation due to the presence of skin of any other process liquids.

La présente invention concerne un procédé permettant d'extraire des pépins de raisin de raisins de vignes (Vitis vinifera) préalablement traités de différentes manières. Le procédé décrit dans cette invention se caractérise par la séparation de la peau et des pépins immédiatement après le traitement auquel les raisins ont été soumis, de manière à éviter et/ou à stopper toute fermentation de tout autre liquides de traitement provoquée par la présence de la peau.

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