Process for producing coffee extract

Details Process for producing coffee extract Process for producing coffee extract

A - Human Necessities

23

F

A23F 5/28 (2006.01) A23F 5/26 (2006.01) A23F 5/40 (2006.01)

Patent

CA 2167033

This invention provides a process for produc- ing a coffee extract which comprises adding 2 to 20 weight parts of an aqueous alcohol solution having a concentration of 10 to 95 weight % to 1 weight part of roasted coffee beans or ground roasted coffee beans, or powder of extract thereof with hot water, subjecting the mixture to extraction treatment at temperatures of 95°C or less, and drying the extract. The coffee extract obtained by this process is useful for producing a coffee drink which is excellent in drink aptitude and has less side effects on the stomach and intestines, and moreover does not cause precipitation nor turbidity.

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