Process for the preparation of a powdered extract of...

Details Process for the preparation of a powdered extract of... Process for the preparation of a powdered extract of...

B - Operations, Transporting

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B29B 7/00 (2006.01) A23L 2/00 (2006.01) A23L 2/38 (2006.01) A23L 2/39 (2006.01) A61K 9/14 (2006.01) A61K 31/78 (2006.01)

Patent

CA 1334828

The ground valerian roots are extracted at least once with water, the aqueous extract is concentrated to a dry matter content of 10 to 20%, ethanol or acetone is added to the concentrate to precipitate the gelatinous substances responsible for the cloudy appearance of the beverage reconstituted from the powder, a carbohydrate is added to the centrifuged water-alcohol or water-acetone mixture and the resulting mixture is dried to obtain an instant powder.

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