Process for treating raw soybeans

Details Process for treating raw soybeans Process for treating raw soybeans

A - Human Necessities

23

L

99/172, 99/24.3

A23L 1/20 (2006.01) A23K 1/18 (2006.01) A23L 1/211 (2006.01)

Patent

CA 1317504

PROCESS FOR TREATING RAW SOYBEANS Abstract of the Disclosure A process for producing a full-fat flaked soybean product having 18% soybean fat and a urease activity of 0.02-0.2 is provided. Raw soybeans with hulls in tact are subjected to steaming at temperatures greater than 220°F, followed by flaking in a roller mill having grooved rollers. The flaked soybeans are thereafter dried in a forced air dryer by the alternating application of superheated air at temperatures in excess of 300°F and cooled to ambient temperature.

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