Process for treating vegetables and fruit before cooking

Details Process for treating vegetables and fruit before cooking Process for treating vegetables and fruit before cooking

A - Human Necessities

23

L

A23L 1/212 (2006.01) A23L 1/025 (2006.01) A23L 1/214 (2006.01) A23N 15/00 (2006.01)

Patent

CA 2412841

A process for treating vegetables and fruit in order to reduce their resistance to cutting. Treatment involves the application of a high electric field directly to the vegetables and fruit, under such conditions that the resulting temperature increase for the vegetables and fruit is almost zero and at any rate, sufficiently low not to amount to a preheating step.

Procédé servant à traiter des légumes et des fruits dans le but de diminuer leur résistance lorsqu'on les coupe. Ce traitement consiste à appliquer un champ électrique élevé directement à ces légumes et à ces fruits, de sorte que l'augmentation de température qu'ils subissent est pratiquement égale à zéro et, de toute façon, suffisamment basse pour ne pas être assimilée à une étape de préréchauffement.

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