Processed soybean material and method of producing the same

A - Human Necessities – 23 – L

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A23L 1/20 (2006.01) A23B 9/02 (2006.01) A23G 9/52 (2006.01) A23L 1/06 (2006.01) A23L 1/187 (2006.01) A23L 1/211 (2006.01)

Patent

CA 2493262

A processed soybean material is produced by milling starting soybeans (non- defatted soybeans or defatted soybeans) to give a soybean flour, adding water thereto to give a solution containing the soybean flour, swelling the soybean flour, heating the solution containing the thus swollen soybean flour and then pressurizing the heated solution. Use of the processed soybean material thus obtained makes it possible to produce a processed soybean food which is free from the characteristic smell or coarseness of soybeans and contains fiber components.

L'invention concerne une substance de soja traitée produite par broyage de fèves de soja (fèves de soja non déshuilées ou déshuilées) permettant d'obtenir une farine de soja, par ajout d'eau dans celle-ci, de manière à obtenir une solution renfermant la farine de soja, par gonflement de la farine de soja, par chauffage de la solution renfermant la farine ainsi gonflée, puis par mise sous pression de la solution chauffée. L'invention concerne également l'utilisation de la substance de soja traitée ainsi obtenue, permettant de produire un aliment à base de soja traité, exempt de l'odeur et de la grosseur de grain caractéristiques des fèves de soja et renfermant des composants fibreux.

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