Production of bacterial polysaccharides

C - Chemistry – Metallurgy – 12 – P

Patent

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195/140

C12P 19/00 (2006.01) C12P 19/06 (2006.01)

Patent

CA 1082627

ABSTRACT OF THE DISCLOSURE Polysaccharides are produced by single stage continuous culture of Xanthomonas bacteria, especially Xanthomonas juglandis in a chemically- defined simple salt medium. Cultures have been run for over 2,000 hours without reduction in the polysaccharide yield. The physical and chemical properties of the product can be controlled by selection of the limiting nutrilite in the culture medium to give a wide range of polysaccharides suitable for various applications,

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