Production of probiotic bacteria using maple sap

Details Production of probiotic bacteria using maple sap Production of probiotic bacteria using maple sap

C - Chemistry, Metallurgy

12

P

C12P 7/56 (2006.01) C12N 1/20 (2006.01) A23L 1/30 (2006.01) A61K 35/74 (2006.01)

Patent

CA 2594937

Use of maple sap as a carbon and energy source for the production of probiotic bacteria (e.g. Lactobacilli spp.) unexpectedly leads to an improvement in growth of the probiotic bacteria and an improvement in the yield of products produced by the bacteria.

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