Protection agent for fruits and vegetable tubers

Details Protection agent for fruits and vegetable tubers Protection agent for fruits and vegetable tubers

A - Human Necessities

23

B

99/178

A23B 7/14 (2006.01) A23B 7/144 (2006.01)

Patent

CA 1214683

ABSTRACT OF THE DISCLOSURE Fruits and vegetable tubers are protected during storage by means of a salt of a carboxylic acid and an alkyl amine. The salt is solid and inert in its initially applied form, but is activated by the heat and moisture generated by the stored produce. A specific, illustrative example of such a salt is the salt of citric acid and 2-amino butane.

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