Real cream frozen whipped topping composition

Details Real cream frozen whipped topping composition Real cream frozen whipped topping composition

A - Human Necessities

23

C

99/36

A23C 13/12 (2006.01) A23G 9/32 (2006.01) A23L 1/00 (2006.01)

Patent

CA 1144810

ABSTRACT A process is provided for preparing a frozen whipped topping composition containing milk fat, which upon thawing, has an extended refrigerator shelf life while maintaining its volume, texture and eating properties. The process involves blending milk fat, emulsifier, stabilizer, carbohydrate and water with a cross-linked and hydroxypropylated starch) followed by pasteurizing, homogenizing, cooling, whipping and freezing the composition.

358638

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