Reduced oil emulsion with viscosity-building emulsifier

Details Reduced oil emulsion with viscosity-building emulsifier Reduced oil emulsion with viscosity-building emulsifier

A - Human Necessities

23

L

A23L 1/24 (2006.01) A23D 7/01 (2006.01) A23D 7/015 (2006.01) A23D 7/02 (2006.01)

Patent

CA 2540314

An edible emulsion with insoluble fiber thickener and a viscosity-building emulsifier as part of a diary base is described. The edible emulsion is suitable for use as a base for making reduced oil food products. The reduced oil food products made with the edible emulsion have consumer acceptable appearances, viscosities and texture as well as sensorial properties consistent with full fat food products.

L'invention concerne une émulsion comestible qui comprend un épaississant, des fibres insolubles et un émulsifiant d'augmentation de viscosité en tant que base quotidienne. Cette émulsion comestible est apte à être utilisée en tant que base pour la production de produits alimentaires à teneur réduite en huile. Lesdits produits alimentaires à teneur réduite en huile obtenus à partir de ladite émulsion comestible présentent des aspects, des viscosités et des textures acceptables pour les consommateurs ainsi que des propriétés sensorielles ressemblant à celles des produits alimentaires à teneur en huile non réduite.

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