Reduced sugar ice confection

Details Reduced sugar ice confection Reduced sugar ice confection

A - Human Necessities

23

G

A23G 9/34 (2006.01)

Patent

CA 2681369

Ice confection composition free of intense sweetener, having a reduced sugar content of not- exceeding 15 wt.-% based on the total composition, which comprises a. a mixture of sucrose based on the total composition, wherein the amount of fructose is up to 80% of the total sugars, b. a level equal or less than 8 wt.-% of non-fat milk solids, c. less than 7 wt.-% of medium to high glycemic index oligosaccharides and/or polysaccharides, d. at least one ( galactomannan stabilizer, and e. less than 2% polyol. According to the second invention, the amount of non-fat milk solids is more than 8 wt.-%.

La présente invention décrit une composition de confiserie glacée ayant une teneur réduite en sucre, qui comprend un mélange de sucre contenant du fructose et du sucrose.

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