Salad product and an oil emulsion therefor

Details Salad product and an oil emulsion therefor Salad product and an oil emulsion therefor

A - Human Necessities

23

L

99/142, 99/183,

A23L 1/212 (2006.01) A23B 7/005 (2006.01) A23L 1/24 (2006.01) A23L 3/10 (2006.01)

Patent

CA 2018255

A B S T R A C T SALAD PRODUCT AND AN OIL EMULSION THEREFOR The invention relates to a process for preparing a salad product not containing any preservative, comprising the steps of: i) preparing an oil emulsion, wherein: ia) a mixture is prepared of a part of the oil, emulsifier, stabilizer and thickener; ib) water is added; ic) a pre-emulsion is prepared under vacuum: id) the remainder of the oil and any seasonings are added to the pre-emulsion and emulsified under vacuum; ie) egg-yolk is added and the mixture is emulsified under vacuum to the oil emulsion; ii) preparing a salad mixture from the oil emulsion and salad ingredients; iii) placing and airtight closing of the salad mixture in a container; iv) pasteurizing the container with the salad mixture under increased pressure; v) cooling the pasteurized salad product, and to salad products obtained therewith.

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