Salt-stable modified starch

Details Salt-stable modified starch Salt-stable modified starch

A - Human Necessities

23

L

A23L 1/0522 (2006.01) A23L 1/31 (2006.01) A23L 1/317 (2006.01) A23L 1/068 (2006.01) A23L 1/187 (2006.01) A23L 1/39 (2006.01)

Patent

CA 2336375

The invention relates to starch used in the food-industry. The invention provides modified starch, and derivatives derived thereof, having improved salt-stability (salt-stable starch), use of such modified starch or derivatives derived from said starch in foodstuff, a method for providing salt-stability to foodstuff comprising use of such modified starch or derivatives derived from said starch and foodstuff comprising said modified starch or derivatives derived from said starch.

L'invention concerne un amidon utilisé dans l'industrie alimentaire, et notamment un amidon modifié et des dérivés de celui-ci, lesquels possèdent une stabilité améliorée vis-à-vis du sel (amidon stable vis-à-vis du sel); elle concerne encore l'utilisation de cet amidon modifié ou des dérivés de celui-ci, dans des aliments, ainsi qu'un procédé destiné à conférer à un aliment une stabilité vis-à-vis du sel et consistant à utiliser un tel amidon modifié ou des dérivés de celui-ci; elle concerne enfin des aliments comprenant cet amidon modifié ou des dérivés de celui-ci.

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