A - Human Necessities – 23 – D
Patent
A - Human Necessities
23
D
A23D 7/01 (2006.01) A23D 7/005 (2006.01) A61K 31/20 (2006.01) A61P 3/04 (2006.01)
Patent
CA 2587484
The present invention provides edible aqueous oil-in-water emulsions comprising 15-70% wt oil having a saturated fatty acid content of at least 20% wt and at least 10% wt of said oil being solid at 37 ~C, 0.1-5% wt emulsifier which is a protein and 25-84.9% wt water. The oil preferably comprises palm oil and the emulsifier preferably comprises partially denatured egg white. The emulsions provide good satiety benefits and do not adversely affect the taste of products into which they are incorporated. Furthermore the emulsions are very stable which has benefits also for the food products and beverages into which they are incorporated. Also provided are food and beverage products comprising the emulsion of the invention.
La présente invention concerne des émulsions aqueuses huile-dans-eau comestibles comprenant de 15 à 70 % en poids d~huile dont la teneur en acides gras saturés est de 20 % en poids minimum, au moins 10 % en poids de ladite huile étant solide à 37 °C ; de 0,1 à 5 % en poids d~un émulsifiant qui est une protéine ; et de 25 à 84,9 % en poids d~eau. L~huile comprend de préférence de l~huile de palme et l~émulsifiant comprend de préférence du blanc d~AEuf partiellement dénaturé. Les émulsions offrent une sensation de satiété avantageuse sans nuire au goût des produits dans lesquels elles sont incorporées. Ces émulsions sont en outre très stables, ce qui offre également des avantages par rapport aux aliments et boissons dans lesquels elles sont incorporées. L~invention concerne également des produits alimentaires et boissons comprenant l~émulsion de l~invention.
Bialek Jadwiga Malgorzata
Mel'nikov Sergey Michailovich
Winter Ingrid
Plc Unilever
Ridout & Maybee Llp
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