Savory cheese fillings and food products including these...

A - Human Necessities – 23 – C

Patent

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Details

A23C 19/09 (2006.01) A23G 9/24 (2006.01) A23L 1/48 (2006.01)

Patent

CA 2547976

Savory cheese fillings are described which can be frozen and still melt smoothly upon reheating, without fat separation, and which provide the creamy taste, texture, mouth feel, and other organoleptic properties of cheese. The filling may be used in a wide variety of food products. The fillings comprise cheese, fat, a humectant and an emulsion stabilizer and have defined viscosities/water activity.

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