Selective excitation of coils comprising a superconducting...

G - Physics – 01 – R

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

324/1, 317/26.1

G01R 33/3815 (2006.01) H01F 6/00 (2006.01)

Patent

CA 1148613

ABSTRACT Thermal isolation of a cryostat is improved for a superconducting solenoid having a plurality of separately energizable coils or winding sections by reducing the number of conductors required to selectively energize the persistence switch controlling a particular winding section. As a con- sequence, the dimensions of the vent and fill tube openings of the cryostat which accomodate these conductors may be reduced. In one embodiment a diode is incorporated in series with heating element of each switch. The switches are connected ?o form a steering network to control as many as p?n(n-1) separate coils using n conductors to actuate p persistence switches. In another embodiment n(n-1)/2 coils are similarly controlled with n conductors using the time-current response of persistence switches without diodes. Still another embodiment utilizes a binary to hexadecimal converter within the cryostat to permit n externally generated signal conductor to select as many as p ? 2? -1 persistence switches.

321937

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Selective excitation of coils comprising a superconducting... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Selective excitation of coils comprising a superconducting..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Selective excitation of coils comprising a superconducting... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-589164

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.