Self-sticking bread crumb composition and process

A - Human Necessities – 23 – L

Patent

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99/13

A23L 1/176 (2006.01)

Patent

CA 1133316

SELF-STICKING BREAD CRUMB COMPOSITION & PROCESS ABSTRACT A bread crumb composition is provided which ad- heres to a moistened comestible during coating and cooking without the necessity of batter coating the comestible. The composition comprises bread crumbs having a particle size wherein at least a majority of the crumbs are retained on a 20 mesh U.S. Standard 5creen after passing through a 5 mesh U.S. Standard Screen, and an adhesive, the adhesive having been applied to and adhering to the surface of the crumbs. The adhesive contains a protein at a level of at least about 1% by weight of the crumbs and optionally may also contain a starch and/or a gum.

345845

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