Self-whitening coffee and method of manufacture therefor

Details Self-whitening coffee and method of manufacture therefor Self-whitening coffee and method of manufacture therefor

A - Human Necessities

23

F

A23F 5/40 (2006.01) A23F 5/34 (2006.01)

Patent

CA 2289178

A self-whitening spray dried instant coffee is prepared by spray drying a caseinate-free aqueous emulsion having a pH of 5.5 to 9.0 and consisting essentially of 30-80% water and 20-70% solids, wherein the solids contain, on a dry weight basis, 10-70% soluble coffee, 5-60% oil, 0-85% filler, and 0-10% emulsifier.

Divulgation d'un café soluble auto-crémant séché par atomisation, obtenu par séchage par atomisation d'une émulsion aqueuse exempte de caséinate, dont le pH est compris entre 5,5 et 9,0, constituée essentiellement de 30 à 80 % d'eau et de 20 à 70 % de solides, ces solides contenant sur une base de poids sec de 10 à 70 % de café soluble, de 5 à 60 % d'huile, de 0 à 85 % d'agent de remplissage et de 0 à 10 % d'émulsifiant.

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