Shelf stable vitamin c in oatmeal products

A - Human Necessities – 23 – L

Patent

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A23L 1/10 (2006.01) A23L 1/00 (2006.01) A23L 1/302 (2006.01)

Patent

CA 2530104

The present invention discloses novel oatmeal compositions. These compositions may be used to provide enhanced nutrition through vitamin fortification which can withstand long periods of storage without any substantial degradation of the incorporated vitamin. The compositions comprise processed oats and a triple encapsulated vitamin C component and may further include sugar, salt, binding agent or texture modifying agent, flavorings, inclusion pieces and a vitamin and mineral blend.

La présente invention concerne des nouvelles compositions à base de farine d'avoine. Ces compositions peuvent s'utiliser pour fournir une alimentation renforcée par incorporation de vitamines à long pouvoir de conservation. Les compositions comprennent de l'avoine transformée et un composant à base de vitamine C, à triple encapsulation, et peuvent par ailleurs renfermer du sucre, du sel, un agent de liaison ou un agent de texture, des arômes, des éléments inclus ainsi qu'un mélange de vitamines et minéraux

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