Soluble, highly branched glucose polymers for enteral and...

C - Chemistry – Metallurgy – 08 – B

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C08B 30/18 (2006.01) A61M 1/28 (2006.01) C12P 19/20 (2006.01)

Patent

CA 2643429

The invention relates to soluble, highly branched glucose polymers which are obtained by enzymatic treatment of starch, having a reducing sugars content of less than 3.5%, exhibiting a proportion of .alpha.-1,6-glucosidic linkages of between 20% and 30%, a Mw, determined by light scattering, of between 20.103 and 30.103 daltons, and an osmolality of less than 25 mOsm/kg. The invention likewise relates to a method of obtaining these polymers and to their use in the pharmaceutical and food industries, more particularly in the field of enteral and parenteral nutrition, and in the field of peritoneal dialysis.

L' invention concerne des polymères solubles de glucose hautement branchés obtenus par traitement enzymatique d'amidon, ayant une teneur en sucres réducteurs inférieure à 3,5 %, présentant un taux de liaisons glucosidiques .alpha.-1, 6 compris entre 20 et 30 %, une Mw, déterminée par diffusion de la lumière, comprise entre 20.103 et 30.103 daltons, et une osmolalité inférieure à 25 mOsm/kg. L'invention concerne également un procédé d'obtention de ces polymères et leur utilisation dans les industries de la Pharmacie et de l'Alimentaire, plus particulièrement dans le domaine de la nutrition entérale et parentérale, et dans celui de la dialyse péritonéale.

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