Soya based food product and method for preparing same

Details Soya based food product and method for preparing same Soya based food product and method for preparing same

A - Human Necessities

23

L

99/61, 99/49.2

A23L 1/211 (2006.01) A23C 11/10 (2006.01) A23G 9/32 (2006.01)

Patent

CA 1211983

SOYA BASED FOOD PRODUCT AND METHOD FOR PREPARING SAME ABSTRACT OF THE DISCLOSURE This invention is directed to a method of preparing a soya-based product which has negligible bitter bean aftertaste and provides good over-run levels when used as a base in preparing an ice cream resembling product. The method of making the soya based product comprises: (a) heating soya beans with hulls briefly at about 180°F and then cooling the beans; (b) milling the soya beans with the hulls included into a fine flour; (c) incorporating the soya flour into a large portion of water and boiling the mixture for about 30 minutes; (d) rapidly cooling the boiled mixture; and (e) screening the resultant product through a fine mesh screen to remove a majority of the crushed hulls from the mixture.

458514

Affiliated with

Also associated with

Rating

Soya based food product and method for preparing same does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Soya based food product and method for preparing same, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Soya based food product and method for preparing same will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1314407