Stabilizer system for food and beverage products

Details Stabilizer system for food and beverage products Stabilizer system for food and beverage products

A - Human Necessities

23

L

A23L 2/52 (2006.01) A23L 1/0526 (2006.01) A23L 1/0532 (2006.01) A23L 1/0534 (2006.01)

Patent

CA 2685007

A stabilizer system comprising blends of cellulose, lambda-carrageenan, and guar gum. Food products and beverages, such as energy drinks, are prepared with the stabilizer blends.

L'invention concerne un système de stabilisant comprenant des mélanges de cellulose, de lambda-carraghénine et de gomme de guar. Les aliments et boissons, tels que les boissons énergétiques, sont préparés avec les mélanges des stabilisants.

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