Stable aerated food products containing oil and cyclodextrin

Details Stable aerated food products containing oil and cyclodextrin Stable aerated food products containing oil and cyclodextrin

A - Human Necessities

23

P

A23P 1/16 (2006.01) A23G 9/20 (2006.01)

Patent

CA 2550741

An aerated food composition is provided comprising protein, oil, and cyclodextrin in an amount effective to provide a stable aerated food material. The cyclodextrin component makes it possible to incorporate liquid oils into aerated food products, It allows for the generation of a more stable and greater overrun protein-stabilized foam in the presence of the liquid oils as compared to oil-containing aerated food products lacking the cyclodextrin.

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