Stable fruit juice powder low in hygroscopicity and method...

Details Stable fruit juice powder low in hygroscopicity and method... Stable fruit juice powder low in hygroscopicity and method...

A - Human Necessities

23

L

99/85

A23L 2/08 (2006.01) A23L 2/39 (2006.01)

Patent

CA 1145196

ABSTRACT A stable fruit juice powder which is low in hygroscopicity is prepared by employing a carrier for the solid dehydrated fruit juice, said carrier comprising an easily cold water soluble starch hydrolyzate having a De of 2 - 5 and 95% weight % or more amylopectin content.

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