Starch foam products with improved...

Details Starch foam products with improved... Starch foam products with improved...

C - Chemistry, Metallurgy

08

L

C08L 3/00 (2006.01) C08J 9/00 (2006.01) C08J 9/12 (2006.01) C08J 9/22 (2006.01) C08K 5/09 (2006.01) C08L 3/02 (2006.01)

Patent

CA 2207919

An expanded shaped product with improved flexural compressibility and surface properties comprising starch and a hydrophobically modified acid anhydride or its acid hydrolyzed counterpart and the method of preparing such product by extrusion.

Produit formé expansé de compressibilité en flexion et de propriétés de surface améliorées comprenant de l'amidon et un anhydride d'acide modifié hydrophobiquement ou sa contrepartie d'hydrolyse acide et la méthode pour préparer un tel produit par extrusion.

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