Sugarless coating for food products

Details Sugarless coating for food products Sugarless coating for food products

A - Human Necessities

23

L

99/13

A23L 1/10 (2006.01) A23L 1/09 (2006.01) A23L 1/164 (2006.01)

Patent

CA 1089697

Abstract of the Disclosure A sugarless coating composition for food products such as cereal based ready-to-eat foods comprising a blend of a white pyro- dextrin, an edible oil- or'fat-derived oleaginous material and, optionally and preferably, a sugarless sweetener, said composition being free of mono- and disaccharides and other low molecular weight polysaccharide sweeteners and having a low dextrose equivalent value (D.E.), preferably of not more than 10Ø The coating may be prepared as a syrup containing the above ingredients and water and then applied to a food product, e.g., prepared cereal product par- ticles, and dried.

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