Tea extracts for reducing off-taste of non-nutritive sweeteners

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/236 (2006.01) A23F 3/16 (2006.01) A23F 3/34 (2006.01) A23L 2/52 (2006.01) A23L 2/60 (2006.01)

Patent

CA 2656306

Aspects of the invention relate to beverage compositions, including, for example, concentrated and ready-to-drink beverages, sweetened with at least one non-nutritive sweetener and further including at least one tea extract in an amount sufficient to reduce the off-note taste of the non-nutritive sweetener. In certain embodiments, the tea extract comprises one or more extracts of tea selected from the group consisting of: black tea, oolong tea, green tea, white tea, herbal tea, and citrus tea.

L'invention concerne, dans certains aspects, des compositions de boisson, comprenant, par exemple, des boissons concentrées et prêtes à boire, édulcorées avec au moins un édulcorant non nutritif et comprenant en outre au moins un extrait de thé dans une quantité suffisante pour réduire le mauvais goût de l'édulcorant non nutritif. Dans certains modes de réalisation, l'extrait de thé comprend un ou plusieurs extraits de thé choisis dans le groupe consistant de thé noir, thé oolong, thé vert, thé blanc, tisane et thé aux agrumes.

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