A - Human Necessities – 23 – D
Patent
A - Human Necessities
23
D
A23D 9/007 (2006.01) A23D 9/04 (2006.01) A23D 9/06 (2006.01) A61K 31/122 (2006.01) A61K 31/355 (2006.01) A61K 36/53 (2006.01) A61K 36/89 (2006.01) A61P 3/02 (2006.01) C11B 5/00 (2006.01)
Patent
CA 2667115
This invention refers to a vegetal oil or mixture of oils of two or more types of oils, of vegetal or animal origin, for obtaining a product with food grade with the improvement of nutritional values due to the presentation of low content of fat, preferably the saturated ones, low content of trans isomers, free of cholesterol, in which composition there have been included E Vitamin and Q10 Co-enzyme, to be used in salads as well as in cooking (fried, stews, baked, cooked, etc.). In an additional aspect, the invention refers to the process for preparing vegetal oils or the mixture of oils of two or more types of vegetal and/or mineral origin, containing E vitamin and Q10 coenzyme which provides them with a longer time of useful life.
L'invention concerne une huile végétale ou un mélange de deux ou plusieurs types d'huiles d'origine végétale ou animale, destinée à obtenir un produit de qualité alimentaire avec amélioration des valeurs nutritionnelles du fait de la présentation d'une faible teneur en graisses, de préférence en graisses saturées, d'une faible teneur de trans-isomères, sans cholestérol. Cette composition, qui comporte en outre la vitamine E et une co-enzyme Q-10, est à utiliser dans les salades et en cuisine (friture, ragout, au four, etc.). Dans un aspect additionnel, l'invention concerne le procédé de préparation d'huiles végétales ou du mélange de deux ou plusieurs types d'huiles d'origine végétale et/ou minérale, contenant la vitamine E et la co-enzyme Q-10 qui leur confèrent une plus longue durée de vie utile.
Moraes Raquel Bonati
Roth Tatiane Caroline Wehmuth
Bunge Alimentos S.a.
Moffat & Co.
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