Use of a crosslinked or inhibited starch product

Details Use of a crosslinked or inhibited starch product Use of a crosslinked or inhibited starch product

A - Human Necessities

61

K

A61K 31/718 (2006.01) A23L 1/0522 (2006.01) C08B 35/00 (2006.01)

Patent

CA 2513913

The present invention relates to the use of a starch which is crosslinked or inhibited to control and/or regulate the blood glucose level of mammals and post-prandial absorption. Such chemically modified starches, when properly formulated into foods, may be used to provide the consumer with glucose over an extended time period and more constant glucose levels.

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