Use of eicosapentaenoic acid and/or docosahexahenoic acid in...

A - Human Necessities – 61 – K

Patent

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Details

A61K 31/202 (2006.01) A61K 45/06 (2006.01) A61P 15/00 (2006.01) A61P 29/00 (2006.01)

Patent

CA 2712856

The present invention pertains to the use of essential fatty acids for the preparation of a food composition for treating in particular post-surgical pain and/or pain due to a post- surgical relapse in women having undergone an operation for endometriosis. Said essential fatty acids are preferably selected from the group consisting of long-chain polyunsaturated fatty acids of the omega-3 series, and in particular from the group comprising EPA and/or DHA.

La présente invention porte sur l'utilisation d'acides gras essentiels pour la préparation d'une composition alimentaire pour le traitement, en particulier, d'une douleur post-chirurgicale et/ou d'une douleur due à une rechute post-chirurgicale chez des femmes ayant subi une opération pour l'endométriose. Lesdits acides gras essentiels sont de préférence choisis dans le groupe constitué par les acides gras polyinsaturés à longue chaîne de la série des oméga-3, en particulier dans le groupe incluant l'EPA et/ou le DHA.

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