Use of natural vegetable components as flavouring agents in...

A - Human Necessities – 23 – G

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A23G 4/00 (2006.01) A23G 3/00 (2006.01) A23L 1/221 (2006.01)

Patent

CA 2351401

The present invention relates to the use of natural vegetable flavouring components as flavouring agents in chewing gum coating. The addition of a natural vegetable component to a chewing gum coating results in increased flavour sensation. The invention also relates to a method for the preparation of a chewing gum wherein the coating comprises a natural vegetable component as flavouring agent. The chewing gum comprises a) an insoluble gum base; b) a water soluble portion; c) a coating comprising a flavouring agent wherein at least 10% by weight of the flavouring agent is a natural vegetable flavouring agent.

La présente invention concerne l'utilisation de composants aromatiques naturels d'origine végétale comme aromatisants dans l'enrobage de chewing-gums. L'addition de composant naturel végétal à l'enrobage d'un chewing-gum renforce sa saveur. En outre, cette invention concerne un procédé de préparation d'un chewing-gum dont l'enrobage contient comme aromatisant un composant naturel végétal. Ce chewing-gum contient: a) une base de chewing-gum insoluble; b) une partie hydrosoluble; et enfin, c) un enrobage comprenant un aromatisant dans lequel au moins 10 % en poids de cet aromatisant est un aromatisant naturel végétal.

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