Uses and methods for preventing and/or treating oral malodour

Details Uses and methods for preventing and/or treating oral malodour Uses and methods for preventing and/or treating oral malodour

C - Chemistry, Metallurgy

12

N

C12N 1/20 (2006.01) A61K 35/74 (2006.01) A61K 8/99 (2006.01)

Patent

CA 2724769

Described is a microorganism belonging to the group of lactic acid bacteria which is able to drastically reduce the peptide concentration in saliva thereby depleting the substrate used by anaerobic microorganisms of the oral micro-flora which are the causative agent for oral malodour. Moreover, described is a microorganism belonging to the group of lactic acid bacteria which is able to stimulate the growth of Streptococcus salivarius but does not stimulate the growth of Streptococcus mutans and/or Porphyromonas gingivalis. Also described are compositions containing the above- mentioned microorganisms, their use for preventing and/or treating oral malodour and/or halitosis and to methods for preventing and/or treating oral malodour and/or halitosis.

Linvention concerne un microorganisme appartenant au groupe des bactéries de lacide lactique, qui est capable de réduire considérablement la concentration en peptides de la salive, réduisant ainsi le substrat utilisé par les microorganismes anaérobies de la microflore orale, qui sont lagent causatif de la mauvaise haleine. Linvention concerne également un microorganisme appartement au groupe des bactéries de lacide lactique, qui est capable de stimuler la croissance de Streptococcus salivarius, mais qui ne stimule pas la croissance de Streptococcus mutans et/ou Porphyromonas gingivalis. Linvention concerne également des compositions contenant les microorganismes susmentionnés, leur utilisation pour prévenir et/ou traiter la mauvaise haleine et/ou lhalitose, ainsi que des procédés de prévention et/ou de traitement de la mauvaise haleine et/ou de lhalitose.

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