Vegetable protein adhesive compositions

C - Chemistry – Metallurgy – 09 – J

Patent

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Details

C09J 189/00 (2006.01) C08H 1/00 (2006.01) C08L 89/00 (2006.01) C08L 97/02 (2006.01)

Patent

CA 2400747

Vegetable protein-based adhesive compositions and methods for preparing them are provided. The adhesives are prepared by copolymerizing hydrolyzed vegetable protein that has been functionalized with methylol groups and one or more co-monomers also having methylol functional groups. Preferred hydrolyzed vegetable proteins include hydrolyzed soy protein obtained from soy meal.

L'invention concerne des compositions adhésives à base de protéine végétale et des procédés d'élaboration correspondants. On copolymérise la protéine végétale hydrolysée d'abord fonctionnalisée avec des groupes méthylol et un ou plusieurs comonomères ayant également des groupes fonctionnels méthylol. La protéine utilisée de préférence peut être une protéine de soja hydrolysée de tourteau de soja.

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