Vertical rotisserie cooking system

Details Vertical rotisserie cooking system Vertical rotisserie cooking system

A - Human Necessities

47

J

A47J 37/04 (2006.01)

Patent

CA 2546854

A vertical rotisserie open flame oven having a central flame post dispersing aesthetically pleasing flames and a secondary heater positioned outside the path of rotation of the food items. The oven has a central chamber area where the heat transfer to the food items is executed in a desirable manner to properly cook the food items without burning the surface thereof.

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