Wheat materials and related methods

A - Human Necessities – 23 – L

Patent

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A23L 1/10 (2006.01)

Patent

CA 2566377

Described are methods of treating wheat materials, including reducing the amount of active enzymes in a wheat material by treating with steam; as well as wheat flour, dough, and other compositions and food ingredients prepared from the treated wheat material.

L'invention concerne des méthodes de traitement de matières provenant du blé, comprenant la réduction de la quantité d'enzymes actives dans une matière provenant du blé grâce à un traitement à la vapeur d'eau, et d'autres compositions de farine de blé, de pâte, et des ingrédients alimentaires préparés à partir de la matière provenant du blé traité.

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