Wholegrain food products

Details Wholegrain food products Wholegrain food products

A - Human Necessities

23

L

A23L 1/10 (2006.01) A23L 1/164 (2006.01) A23L 1/168 (2006.01) A23L 1/172 (2006.01) A23L 1/18 (2006.01)

Patent

CA 2206775

Processes for producing wholegrain food products are described. Wholegrains comprising 20 % to 100 % waxy grains are cooked in the presence of moisture so as to gelatinize the grains. The gelatinized grains are formed into a dough of suitable size and shape, dried to a water content from about 4 % to about 25 %, and thereafter expanded by heating. Also described are food products produced by these processes.

La présente invention concerne des procédés de production de produits alimentaires à base de grains de céréale complète comportant 20 % à 100 % de grains cireux. Ces grains de céréale complète sont cuits en présence d'humidité de façon à obtenir leur gélatinisation. On forme avec ces grains gélatinisés une pâte ayant la forme et la taille souhaitée, que l'on déshydrate jusqu'à obtenir une teneur en eau de 4 % environ à 25 % environ, puis que l'on dilate par chauffage. L'invention concerne également des produits alimentaires obtenus à l'aide de ces procédés.

Affiliated with

Also associated with

Rating

Wholegrain food products does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Wholegrain food products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Wholegrain food products will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1596551