Process for preparing dry food

A - Human Necessities – 23 – L

Patent

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A23L 3/02 (2006.01) A23L 1/01 (2006.01) A23L 3/005 (2006.01) A23L 3/10 (2006.01) A23L 3/16 (2006.01)

Patent

CA 1244707

Abstract of the Disclosure: A process for preparing dry food comprising frying one or more food material(s) under reduced pressure in a frying tank equipped with many steam pipes on the side walls and at the bottom in such a way that these pipes surround the food material(s) to be fried to which a sufficient amount of pressurized steam is sup- plied to provide an appropriate amount of heat for preventing a rapid fall of the temperature at frying. The process of the present invention makes it possible to dry the food material(s) completely in a short period by the sufficient amount of heat supplied from the steam pipes to thereby prepare crisp food product(s) exhibiting an excellent texture.

460845

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