Method for producing an ice confection product and ice...

Details Method for producing an ice confection product and ice... Method for producing an ice confection product and ice...

A - Human Necessities

23

G

99/38

A23G 9/06 (2006.01) A23G 9/04 (2006.01) A23G 9/18 (2006.01) A23G 9/32 (2006.01)

Patent

CA 1308598

? 7019 (R) ABSTRACT An effervescent ice confection product is obtained by exposing CO2 - water clathrate-containing particles to such pressure, temperature and CO2 and water partial pressure conditions that a protective layer will be formed on the particles, mixing said particles with a liquid phase containing ice confection ingredients and usually solid ice and having a temperature such that frozen water will not melt therein and thereafter decreasing the temperature of the obtained mixture to a usual storage temperature.

508567

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