Coated wiener product

A - Human Necessities – 23 – L

Patent

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Details

99/14, 99/87

A23L 1/31 (2006.01) A23L 1/176 (2006.01) A23L 1/317 (2006.01)

Patent

CA 1174510

THE ABSTRACT OF THE DISCLOSURE This invention relates to a coated wiener product and method of making same. The wiener product comprises a wiener segment to which is adhered first a base of a flour/baking powder mixture (in a four to one ratio), and then, a coating of a lightly beaten egg mixture, and finally a complete coating of bread crumbs. The coated segment is deep fried until the coating becomes integral, crusty and crispy. This results in a novel form of wiener having a thin crispy coating and a pleasant and original taste.

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