Process for the production of highly concentrated fruit...

Details Process for the production of highly concentrated fruit... Process for the production of highly concentrated fruit...

A - Human Necessities

23

L

A23L 1/222 (2006.01) A23L 1/221 (2006.01)

Patent

CA 2053956

The present invention provides a process for the production of highly concentrated fruit aromas from condensed fruit vapours, wherein a) the fruit aromas in the fruit vapours are concent- rated to a content of 0.05 to 1% by weight according to known methods, b) the concentrate from step a) is subjected to an extraction with compressed carbon dioxide at 60 to 180 bar and 10 to 50°C, and c) after decompression of the carbon dioxide and optionally after the addition of water, the aroma- rich oily phase is separated from the aroma-poor aqueous phase.

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